Forever Cheese boasts 6 years of Support to Climate Change Solutions
Monday, 11 February 2013
The Carbonfund.org Foundation is honored to receive the support of Forever Cheese for the 6th year in a row. Since 2007, Forever Cheese has supported wind energy, reforestation and renewable energy projects through Carbonfund.org Foundation. In fact, with 2012’s support, Forever Cheese has offset over 1,645 metric tons of CO2 and over 7,099 Renewable Energy Certificates (RECs) of green power.
To put this support into perspective, the six years that Forever Cheese has supported emission reduction projects is equivalent to removing almost 1,400 cars off the road for a year or to the electricity that almost 1,000 homes would use in a year. It is also similar to recycling almost 2,500 tons of waste instead of sending it to a landfill. (Source: EPA http://www.epa.gov/cleanenergy/energy-resources/calculator.html)
In 2012 Forever Cheese took their support a step further. For Earth Day 2012 Forever Cheese stepped up and set the bar for Carbonfund.org partners by planting 7,500 trees globally. Tree planting projects sequester CO2 from the atmosphere, prevent erosion, protect biodiversity, and provide renewable resources for local communities. Planting trees provides flood control by minimizing runoff and the loss of top soil, provides habitat and nutrition for wildlife and nurseries for local fish populations, and offers alternative economic livelihoods for local communities in the form of managing tree nurseries and planting, assisting with regulation of the water and nutrient cycle.
Co founder, Michele Buster, remarks “We are committed to wind energy as a solution for the future and reforestation as well. We know that we can make a greater impact as a company than as single individuals. We’d like to feel that we serve as a role model in our industry to incentivize others to support renewable energy resources.”
Carbonfund.org is grateful for the six years of partnership with Forever Cheese – a company showing an important example of how business can be part of critical climate change solutions.
About Forever Cheese: Forever Cheese, founded in 1998, is committed to sourcing the finest cheeses and specialty foods from Italy, Spain, Portugal and Croatia. The company represents exclusively the following brands: Fulvi®, Dehesa Cordobesa®, El Trigal®, Drunken Goat®, Ca De Ambros®, Bonati, Italfine, Caro, Cacao Sampaka, Casa Pareja, CARM and Mitica®. Forever Cheese products can be found in the finest specialty food shops and restaurants across the country. www.forevercheese.com -30-